Griseofulvin

Bioss

Griseofulvin

16

Research Use Only

CAS Number: 126-07-8 Chemical Name: Fermentation product from Penicillium sp. Molecular weight: 352.77 Formula: C17H17ClO6 Solubility: DMSO (40 mg/ml) Ethanol (5 mg/ml) DMF (50 mg/ml) Physical Properties: White solid Purity: 98% by TLC, NMr (Conforms)

RT

12352200