L-Valine

AbMole BioScience

L-Valine

9

72-18-4

Chemical

Research Use Only

C5H11NO2

117.15

L-Valine is a kind of branched-chain amino acids (BCAA). Animal cannot synthesize it by itself. It must be obtained from the diet to meet their nutritional needs. Therefore L-valine belongs to the essential amino acids.

CC(C)C(N)C(O)=O

2-8°C, sealed

12352200