Glucose oxidase [9001-37-0]

TargetMol Chemicals

Glucose oxidase

10

9001-37-0

Chemical

Research Use Only

Glucose oxidase

Glucose oxidase, an enzyme extracted from the fungus Aspergillus niger, is an important industrial enzyme in the food industry and is widely used in the deoxygenation of foods such as wine, beer, fruit juice, milk powder, and in the improvement of flour and prevention of browning of foods, etc. It has antioxidant and potential anticancer activities.

3 years

-20°C

12352204